Spanish food. Made for sharing.
A selection of Chef Kannika's favourite dishes
To Share
Spanish tapas and small plates made for sharing
CROQUETA DE JAMÓN IBÉRICO
Jamón Ibérico croquettes · 4 pieces
THB 220
LA BOMBA
Potato croquette filled with beef cheek and vegetables, served with spicy tomato sauce and alioli.
THB 120
PATATAS BRAVAS
Fried potatoes served with spicy tomato sauce and alioli
THB 185
From the Sea
Mediterranean seafood dishes inspired by the Spanish coast
FIDEUÀ
Seafood fideuà cooked in paella style, served with alioli
THB 610
PESCADO AL GRATINADO CON ALIOLI
Seabass confit, gratinated with alioli and served with samfaina.
THB 285
GAMBAS AL AJILLO
Prawns sautéed with garlic, olive oil and a touch of chilli
THB 365
From the Land
Slow-cooked meats and comforting dishes inspired by Spanish tradition
CARRILLADA DE TERNERA
Slow-cooked Australian beef cheek served with mashed potato.
THB 595
PANCETA CONFITADA
Slow-cooked pork belly confit with vegetable purée and caramelised onion
THB 375
EMPANADILLA DE CORDERO
Slow-cooked lamb confit with vegetables wrapped in filo pastry and served with gravy
THB 235
